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X-WR-CALDESC:Events for Rapids Foodservice Contract and Design
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DTSTART;TZID=America/Chicago:20250414T120000
DTEND;TZID=America/Chicago:20250414T160000
DTSTAMP:20260425T134507
CREATED:20250415T160710Z
LAST-MODIFIED:20250415T173113Z
UID:33977-1744632000-1744646400@rapidscontract.com
SUMMARY:Hospitality of Minnesota Show
DESCRIPTION:Join us at the Hospitality of Minnesota Show on April 14th at the Saint Paul RiverCentre in St. Paul\, MN! Rapids Foodservice Contract & Design will be there to showcase the latest in commercial kitchen solutions. Don’t miss your chance to connect with us and explore innovative foodservice equipment & innovative design to enhance your operations. \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Experience the Power of Induction Cooking\nThe Vollrath Induction Range is perfect for buffets\, hotel breakfasts\, and even hotel rooms for extended-stay guests. Cook and serve right in the lobby\, keeping food warm\, safe\, and ready to enjoy. Its durable stainless steel construction and ceramic top provide precise control from 100°F to 450°F\, offering flexibility for various cooking needs. \nMade in the USA with a lifetime warranty\, it’s designed for reliable performance in both commercial and hospitality settings. Whether you’re enhancing a buffet or offering guests a convenient cooking solution in their rooms\, the Vollrath Induction Range is the ideal choice. Read more about the Vollrath Induction Range in our latest newsletter. \n			\n				Have Questions? Contact Us\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n					\n					\n				\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				No PFAS – No Problem\nIn Minnesota\, PFAS are now strictly prohibited in cookware\, ensuring your kitchen tools are free from harmful chemicals. You can rest easy knowing that your cooking is safer\, with no risk of harmful substances leaching into your food. Learn more about Minnesota’s PFAS restrictions. \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				Curious about how to properly season a traditional fry pan? Ask us! In this video\, watch as a Vollrath Chef Rich demonstrates the best techniques to season your pan for optimal performance. We’ll guide you through the process to ensure your cookware performs at its best\, with no PFAS concerns\, and helps you achieve perfect cooking results every time. \n			\n				\n				\n				\n				\n				Special Giveaway Featuring Vollrath’s Products!\nWe’re excited to announce a fantastic giveaway featuring Vollrath’s high-quality products at the Hospitality Conference: \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n					\n					\n						Induction Range\n						Ideal for buffets and breakfasts. Auto-pan detection\, 1-180 minute timer\, ceramic top\, stainless steel case\, 100-450°F range. Made in the USA with a lifetime warranty. \n					\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n					\n					\n						Induction Range Nylon Bag\n						A padded carrying case designed to transport and protect select countertop induction range models. \n					\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n					\n					\n						Optio™ Deluxe Seven-Piece Cookware Set\n						Stainless steel\, induction-ready\, even heating\, welded handles. Includes: 1 Qt saucepan with lid\, 2 3/4 Qt saucepan with lid\, 6 3/4 Qt sauce pot with lid\, and 9.5″ fry pan.
URL:https://rapidscontract.com/event/hospitality-of-minnesota-show/
LOCATION:Saint Paul RiverCentre\, 175 Kellogg Blvd\, St Paul\, MN\, 55102\, United States
CATEGORIES:Conferences
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BEGIN:VEVENT
DTSTART;TZID=America/Chicago:20250416T120000
DTEND;TZID=America/Chicago:20250416T133000
DTSTAMP:20260425T134507
CREATED:20250415T193235Z
LAST-MODIFIED:20250902T171007Z
UID:34057-1744804800-1744810200@rapidscontract.com
SUMMARY:Rational Cooking Live
DESCRIPTION:Rapids Foodservice Contract & Design in Marion is proud to host Rational CookingLive April 16 as part of a series of events for Eastern Iowa in 2025! These hands-on\, interactive sessions offer an excellent opportunity for foodservice professionals to experience Rational’s innovative cooking systems up close and in action. \n			\n				Learn More About the Past Events\n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				During the event\, you’ll see live demonstrations of two of Rational’s most advanced technologies: \n\niVario Pro – A multifunctional powerhouse that replaces multiple pieces of kitchen equipment. It combines the functions of a fryer\, pot\, pressure cooker\, tilting pan\, and more—all in one highly efficient system.\niCombi Pro – A cutting-edge combi-steamer offering precision\, consistency\, and unmatched versatility across a wide range of cooking applications.\n\nAttendees will have the chance to taste the results\, test ease of use\, and explore the full range of capabilities offered by these systems. Whether you’re cooking in a restaurant\, school\, healthcare facility\, or any high-volume kitchen\, you’ll walk away with practical ideas to improve efficiency\, consistency\, and flexibility in your operation. \n			\n			\n				\n				\n				\n				\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n					\n					\n						Who Should Attend?\n						Anyone looking to elevate their kitchen’s operations and versatility is welcome to attend. Whether you’re a restaurant owner\, chef\, or kitchen manager\, this is a valuable learning experience for professionals across the foodservice industry. \n					\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n					\n					\n						Cost?\n						The best part? It’s absolutely FREE! There’s no cost to attend\, making it the perfect opportunity for anyone in the foodservice industry to learn how the iVario Pro can elevate kitchen operations without any financial commitment. \n					\n				\n			\n			\n				\n				\n				\n				\n				\n				\n				\n				\n				\n				\n					\n					\n						RSVP & Questions\n						Please RSVP at least 24 hours in advance by contacting Cassie at cassie@cre8tivehs.com to reserve your spot today.
URL:https://rapidscontract.com/event/rational-cooking-live-april-16/
LOCATION:Rapids – IA Location\, 6201 South Gateway Drive\, Marion\, IA\, 52302\, United States
CATEGORIES:Trainings
ORGANIZER;CN="Creative Hospitality Solutions":MAILTO:Cassie@cre8tivehs.com
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