A great pizza is comprised of a number of different ingredients that complement each other. The same is true for a great pizza establishment. Make sure you have all the smallwares necessary to run your 75-seat pizza restaurant using our fairly comprehensive list!
Ready to order? Visit our website or call one of our friendly, knowledgeable sales staff at 800-899-6610. They will be more than happy to help you get everything you need!
To work with an interactive PDF or print a copy of this list for easy marking, just download this copy: Smallwares Requirements for 75-Seat Pizza Restaurant.
Receiving
__ 1 each
__ 2 each
Box knife
Dunnage rack | 36″
Dry Storage
__ 2 each
__ 6 each
__ 6 each
__ 6 each
__ 12 each
36 gallon ingredient bin w/slide cover
Polycarbonate food box – 18 X 26 X 15”
Polycarbonate food box – 18 X 26 X 9”
Polycarbonate food box – 12 X 18 X 9”
8 qt. round storage container w/lid
Cold Storage
__ 6 each
__ 6 each
__ 12 each
__ 6 each
__ 8 each
__ 8 each
__ 12 each
Polycarbonate food box – 18 X 26 X 15”
Drain trays for food boxes – 18 X 26”
Polycarbonate food box – 12 X 18 X 9”
Polycarbonate food box – 12 X 18 X 6”
8 qt. round storage container w/lid
3.5 qt. round storage container w/lid
2 qt. round storage container w/lid
Ice Storage
__ 1 each
84 ounce plastic scoops
Salad Preparation
__ 2 each
__ 2 each
__ 2 each
__ 3 each
__ 1 each
__ 3 each
__ 4 each
__ 2 each
__ 1 each
__ 2 each
__ 1 each
__ 4 each
__ 1 each
__ 1 each
__ 1 each
__ 1 each
__ 1 each
__ 1 each
__ 2 each
__ 1 each
__ 1 each
16 qt. aluminum colander
Cutting board 18 X 24 X 1/2” (green)
Cook’s knife 10”
Utility knives
Twin blade mincing knife
Paring knife
8 qt. SS bowls
13 qt. SS bowls
Bucket opener
Spatulas – large blade
Stainless box grater
Vegetable peelers
Parer/corer
Egg slicer
Egg divider
Lemon/tomato wedger
Melon baller
Apple divider
Vegetable brushes
Commercial food processor
Table mount can opener
Meat Preparation
__ 1 each
__ 1 each
__ 1 each
__ 1 each
__ 1 each
__ 1 each
__ 2 each
__ 4 each
__ 4 each
__ 4 each
__ 2 each
__ 2 each
__ 1 each
__ 1 each
__ 1 each
__ 1 each
2 lb. rotating dial scale
18 X 24 X 1 cutting board (red)
18 X 24 X 1 cutting board (white)
18 X 24 X 1 cutting board (yellow)
Film dispenser
Foil dispenser
Bowl scraper – large blade
8 qt. SS mixing bowls
6 qt. SS mixing bowls
4 qt. SS mixing bowls
10” cook’s knives
8” utility knives
10” bread knife
6” boning knife
Butcher steel
Stainless knife rack
Pizza/Sandwich Preparation
Note: Pizza pans are for serving and screens are for cooking
__ 24 each
__ 24 each
__ 24 each
__ 24 each
__ 24 each
__ 24 each
__ 24 each
__ 2 each
__ 1 each
__ 12 each
__ 6 each
__ 12 each
__ 6 each
__ 2 each
__ 2 each
12” aluminum pizza pans
14” aluminum pizza pans
16” aluminum pizza pans
8” aluminum pizza screens
12” aluminum pizza screens
14” aluminum pizza screens
16” aluminum pizza screens
Racks for pans & screens
2 lb. rotating dial scale
Third size 4” deep pan
Third size cover
Sixth size 4” deep pan
Sixth size cover
8 quart vegetable inset
6 ounce flat bottom ladle
Dough Preparation
__ 1 set
__ 1 set
__ 1 each
__ 1 each
__ 1 each
__ 1 each
__ 1 each
__ 2 each
__ 1 each
__ 2 each
__ 2 each
__ 2 each
__ 24 each
__ 1 each
Dry measures – aluminum (.5 qt. ,1 qt., 2 qt., 4 qt.)
Liquid measures – aluminum (.5 qt. , 1 qt., 2 qt., 4 qt.)
1 cup measure
24 ounce aluminum scoop
84 ounce aluminum scoop
SS rotary sifter
14” aluminum sieve
Dough scrapers
24 X 30 X 3 pastry board – maple
18” maple rolling pin
Spatulas – large blade
2.5” pastry brush
18 X 26 X 3 dough boxes
Dough box transport dolly
Cooking
Note: All capacities are brim full.
Stock Pots
__ 2 each
__ 3 each
__ 1 each
32 qt. stock pot w/cover
20 qt. stock pot w/cover
20 qt. perforated inner basket
Sauce Pots
__ 2 each
10 qt. sauce pot w/cover
Sauce Pans
__ 2 each
__ 2 each
__ 2 each
__ 2 each
5 qt. sauce pans
3 qt. sauce pans
2 qt. sauce pans
1 qt. sauce pans
Fry Pans
Note: Fry pans are available with nonstick coatings and insulated handles.
__ 3 each
10” aluminum fry pans
Spoons
Note: Spoons with insulating handles are available to reduce hot handles.
__ 3 each
__ 1 each
__ 3 each
__ 3 each
__ 1 each
__ 1 each
__ 1 each
__ 3 each
__ 3 each
15” SS spoon perforated
15” SS spoon slotted
13” SS spoon solid
13” SS spoon perforated
13” SS spoon slotted
21” SS spoon solid w/hook handle
18” SS stainless fork w/hook handle
12” wood spoon
14” wood spoon
Ladles
Note: One piece ladles are available; they are stronger and more sanitary.
__ 4 each
__ 2 each
__ 4 each
__ 2 each
__ 2 each
4 ounce
6 ounce
8 ounce
12 ounce
32 ounce flat bottom transfer ladle
Tongs
Note: Tongs are sold in many weighs; 1 mm thick is heavy duty.
__ 8 each
__ 8 each
12” spring tong
9” spring tong
Strainers
__ 1 each
__ 4 each
__ 1 each
__ 1 each
__ 1 each
8” fine mesh
8” double medium mesh
10” double medium mesh
14” reinforced double medium mesh
Culinary fry basket 1/4” mesh
Thermometers
__ 2 each
__ 1 each
__ 1 each
__ 1 each
50 – 550 degrees F pocket test with 6” stem | Calibratable
50 – 550 degrees F kettle therm. with side clip
Oven thermometer
Refrigerator thermometer
Pizza Oven
__ 4 each
__ 4 pair
__ 1 each
__ 2 pair
Aluminum pizza peel
Pizza pan gripper
Bubble popper
18” oven mitts
Melamine
__ 10 dozen
__ 9 dozen
__ 6 dozen
__ 8 dozen
__ 8 dozen
Salad plates
Soup/salad bowls
Bouillons
Coffee cups
Saucers
Glassware
__ 20 dozen
__ 12 dozen
__ 6 dozen
10 ounce water
5 ounce juice
4.5 sherbet
Flatware
__ 15 dozen
__ 8 dozen
__ 12 dozen
__ 12 dozen
__ 8 dozen
Ice tea spoons
Bouillon spoons
Dinner forks
Salad forks
Dinner knives
Tabletop Accessories
__ 48 each
__ 24 each
__ 60 each
__ 12 each
__ 36 each
__ 36 each
__ 12 each
__ 24 each
Swirl glass hot pepper shaker
Ashtrays
Bread baskets
12 ounce SS creamers
Sugar pack holder
Table sign holders
Oil & vinegar sets
Napkin dispensers
Beverage Service/Wait Station
__ 2 each
__ 2 each
__ 1 each
__ 2 each
__ 2 each
__ 2 each
__ 2 each
__ 2 each
__ 6 each
__ 6 each
__ 1 each
__ 6 each
__ 4 each
Decaf coffee decanters
Regular coffee decanters
Ice tea urn
Amber ice tea pitchers
Clear water pitchers
Gel-filled refreezing crocks for non-dairy creamers
Gel-filled refreezing crocks for lemon wedges w/lid
12 ounce SS ice scoops
14” rubber coated nonslip beverage trays
22 X 27 oval rubber coated nonslip waiter’s tray
6 hole flatware dispenser w/ cylinders
2 way booster seats
High chairs
Entrance/Lobby
__ 1 each
__ 1 each
__ 60 each
Menu board
Toothpick dispenser
Menu covers
Bus Station/Warewashing
__ 12 each
__ 1 each
__ 1 each
__ 2 each
__ 3 pair
__ 1 each
__ 15 each
__ 5 each
__ 5 each
__ 4 each
__ 1 each
__ 24 each
__ 1 each
__ 2 pair
__ 1 each
__ 2 each
__ 2 each
__ 1 each
__ 12 each
__ 12 each
7” tall bus tubs
Manual carpet sweeper
Lobby dust pan w/toy broom
Rubber coated aprons
Insulated gloves
Scrap block
36 compartment glass racks
Plate/tray racks
Multipurpose rack
Flat rack
Rack dolly
Poly cylinders
Maximum hold dishwasher thermometer
Insulate rubber gloves
20” pot brush
8” pot brush
General pan brush
Triple glass brush
Stainless metal sponges
Green pads
General Cleaning Supply
__ 2 each
__ 1 each
__ 1 each
__ 2 each
__ 1 each
__ 2 each
__ 1 each
__ 4 each
__ 12 each
__ 144 each
__ 2 each
__ 2 each
__ 2 each
__ 1 each
__ 2 each
__ 4 each
__ 2 each
__ 2 each
Hi-Lo brushes w/squeegee
Drain brush
Steam kettle brush
Coffee decanter brush
Bake pan lip brush
Coffee urn brushes
Stack oven brush
Heavy duty hand brush
16 ounce spray bottle
Hand towels
Mop buckets & wringer
Mops
Wet floor signs
Counter brush
Floor brooms
28 gallon grey trash can w/lids
Dollies for 28 gallon trash can
Rectangular trash cans