Blodgett Combi Oven Advantages: The Universal Line

The universal line of Blodgett combi ovens has been designed to provide superior functionality and streamlined features – sized for every kitchen. They are easy-to-use and versatile, allowing you to make the cooking process as effortless as possible.

What is a combi oven, you ask? A combi oven is a piece of kitchen equipment that combines steam and convection cooking methods to give you greater control over your final product. It can perform a variety of cooking techniques, including baking, steaming, roasting, broiling, and more.

Blodgett sets their combi ovens apart from the competition with their innovative features, comprehensive package (each unit comes with a stand, stainless steel wire rack(s), free water test, and free start-up), and dedication to customer service. They know that your kitchen space is valuable, and they have worked hard to create a line of units that can increase your output and improve the consistency and quality of your cooking.

Blodgett Combi Beneficial Features

• External probe – The days of setting up your probe while the hot air rushes from your oven are in the past. With the external detachable probe, you can set the probe exactly how you want it before the food even goes in the oven!
• 9-speed fan – Most competitors only have a five-speed fan, which greatly reduces versatility.
• Cooking modes – These include standard options such as steaming, preheating, and proofing, as well as CombiSmart, where you select the temperature and humidity and the oven produces a consistent level of humidity throughout.
• CombiOptima – Taking the CombiSmart mode one step further, CombiOptima will compensate for the humidity your product produces to more accurately control the humidity level in the oven.
• SmartChef – Make cooking even simpler with SmartChef. This program provides preset cooking methods for steaming, browning, etc. and automatically adjusts for your load size.
• RackTimer – Stop juggling multiple external timers – with RackTimer, you can set a different timer for each rack. When it goes off, you’ll know exactly what it’s for!
• CombiWash – This automated cleaning process only uses a small amount of water and detergent, and you won’t have to touch any chemicals!

Contact us today to learn more about how having a Blodgett combi oven could help your foodservice establishment!