Family owned, we employ more than 50 experienced professional and technical team members across four branches in as many states. Our staff, certified designers, foodservice consultants, interior designers, Certified Foodservice Professionals (CFSP) and business professionals have been in the industry and with Rapids Contract for many years. This means our team knows their clients well; they understand your needs and your budget.

Our strength is in the design of businesses that are functional, attractive and labor efficient. You build your foodservice operation once, but pay for a poor layout and design every day. Rapids Contract has been chosen by national restaurant groups to re-develop their look, feel and flow to be more efficient and attractive.