We are excited to announce that in 2025, our Rapids Foodservice Contract & Design location in Marion will be hosting the Rational Cooking Live events for Eastern Iowa! This is a fantastic opportunity for local foodservice professionals to experience firsthand the cutting-edge technology that Rational brings to the kitchen. You’ll get to explore the full capabilities of Rational’s high-performance cooking systems, see them in action, and learn how they can enhance efficiency and versatility in your kitchen operations.
Event Details
Rapids Marion Office, Test Kitchen
6201 S Gateway Dr, Marion, IA 52302
12:00 PM – 1:30 PM
February 11th
March 11th
April 8th
May 13th
June 10th
July 8th
August 12th
September 9th
October 14th
November 11th
December 9th
The Rational CookingLive culinary events give you the opportunity to see Rational technology in action. You will be able to taste the quality of the food being cooked, test the ease of use, experience the versatility, and much more. Experience the high-performance RATIONAL cooking system for yourself and see how it can elevate your kitchen’s operations.
During these events, you will get hands-on demonstrations and the chance to use two of Rational’s most versatile cooking systems:
- iVario Pro – The multifunctional cooking system that combines a deep fat fryer, stove, pot, pan, pressure cooker, bain marie, tilting pan, and boiler all in one system.
- iCombi Pro – The new gold standard in combisteamers, offering precision and versatility for all your cooking needs.
Who Should Attend?
Anyone looking to elevate their kitchen’s operations and versatility is welcome to attend. Whether you’re a restaurant owner, chef, or kitchen manager, this is a valuable learning experience for professionals across the foodservice industry.
Cost?
The best part? It’s absolutely FREE! There’s no cost to attend, making it the perfect opportunity for anyone in the foodservice industry to learn how the iVario Pro can elevate kitchen operations without any financial commitment.
RSVP & Questions
Please RSVP at least 24 hours in advance by contacting Cassie at [email protected] to reserve your spot today.
LET'S FIND YOUR SOLUTION
Rapids Contract & Design serves the United States with locations in Iowa, Minnesota, and Missouri. Our experts are ready to assist with your foodservice needs—contact us for support, Monday through Friday, 8 AM to 5 PM CST.
or call (800) 899-6604