Foodservice Industry Insights
Insights & Innovations
Learn how our tailored foodservice solutions have helped clients overcome challenges, achieve their goals, and exceed expectations. These success stories demonstrate our commitment to excellence and our ability to deliver results.
Contactless Foodservice Technology
It’s becoming clearer that the COVID-19 crisis will leave a lasting impact on the foodservice industry. Even if and when a vaccine is discovered, sanitation and hygiene norms have likely been forever changed. We believe it’s safe to assume a subset of foodservice customers will continue to seek out and recognize establishments capable of minimizing direct human contact in an effort to protect themselves and their families.
Sanitizing Your Scotsman Ice Machine
Following the proper cleaning/sanitation procedures for your Scotsman ice machine will enable it to better handle the current demands of your establishment. Whether that involves shutting the unit down for an extended period of time or expecting business as usual, cleaning the machine using Scotsman-recommended processes will help extend the lifespan of your unit. It can also help minimize the spread of COVID-19 when you increase the frequency of your cleaning.
Resolving Customer Pain Points with Speed Ovens
Leonardo’s, a local Cedar Rapids pizza joint, approached Rapids with an urgent problem: their current equipment was unable to handle the demands of Friday and Saturday, their busiest days.
Research & Reports
In our restaurant research and reports, we explore advancements in kitchen equipment, automation, and smart technologies that streamline processes, reduce waste, and improve efficiency. Our expert insights help you integrate these tools seamlessly into your business.
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News & Announcements
Delve into Rapids’ collaborations with top publications, celebrate our industry honors, and share our involvement in community and industry events. Discover our joint ventures with leading magazines and websites, showcasing innovative ideas and cutting-edge knowledge. We proudly highlight our awards that recognize excellence in the foodservice sector.
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DEEM Winners
Our mission statement here at Rapids is to “Deliver Excellence in Every Moment.” In order to do that, we have four company values that every employee strives to emulate in every interaction with customers (both internal and external) that serve as “pillars” to our mission statement, holding it up and ensuring we can provide a superior experience. See all of our previous winners that were nominated by their coworkers!
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LET'S FIND YOUR SOLUTION
Rapids Contract & Design serves the United States with locations in Iowa, Minnesota, and Missouri. Our experts are ready to assist with your foodservice needs—contact us for support, Monday through Friday, 8 AM to 5 PM CST.
or call (800) 899-6604