Foodservice Industry Insights
Insights & Innovations
Learn how our tailored foodservice solutions have helped clients overcome challenges, achieve their goals, and exceed expectations. These success stories demonstrate our commitment to excellence and our ability to deliver results.
What Is a Ghost Kitchen & How to Start One Successfully
What Is a Ghost Kitchen & How to Start One Successfully If you've ever ordered food online and wondered where it was made, there's a good chance it came from a ghost kitchen. These innovative operations are changing the foodservice landscape - especially for...
Writing a Successful Restaurant Business Plan
Writing a Successful Restaurant Business Plan Launching a restaurant is exciting - but it takes more than great food and creativity to thrive. Whether you're opening your first café or expanding an established brand, a detailed restaurant business plan is one of the...
What is CFSP Certification and Why Does it Matter?
What is CFSP Certification and Why Does it Matter? If you work in the foodservice industry or manage commercial kitchens, you might have heard about CFSP Certification. But what is it, and why is it important? At Rapids Contract, we know that the Certified Food...
Research & Reports
In our restaurant research and reports, we explore advancements in kitchen equipment, automation, and smart technologies that streamline processes, reduce waste, and improve efficiency. Our expert insights help you integrate these tools seamlessly into your business.
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News & Announcements
Delve into Rapids’ collaborations with top publications, celebrate our industry honors, and share our involvement in community and industry events. Discover our joint ventures with leading magazines and websites, showcasing innovative ideas and cutting-edge knowledge. We proudly highlight our awards that recognize excellence in the foodservice sector.
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DEEM Winners
Our mission statement here at Rapids is to “Deliver Excellence in Every Moment.” In order to do that, we have four company values that every employee strives to emulate in every interaction with customers (both internal and external) that serve as “pillars” to our mission statement, holding it up and ensuring we can provide a superior experience. See all of our previous winners that were nominated by their coworkers!
Dean Demorest – DEEM Winner March 2018
Delivering Excellence in Every Moment March 2018 Dean Demorest Sales Representative Communicates with potential Star Foodservice Equipment customers by phone or in person, answering questions and selling products and services. Nominator: Kathy Trca For: Being a...
Dan Gorbatjuk – DEEM Winner February 2018
Delivering Excellence in Every Moment February 2018 Dan Gorbatjuk Chain Restaurant Solutions Senior Account Tech and Data Integrity Specialist Processes inbound service calls and dispatches corresponding repair technicians to address facility management issues for...
Pam Morales – DEEM Winner January 2018
Delivering Excellence in Every Moment January 2018 Pam Morales Accounts Receivable Receives and processes invoices, checks and company mail. Notary for the company. Also works with Rapids Contract to keep up-to-date spreadsheets for all contracts. Nominator: Deb...
Logan Bragg – DEEM Winner December 2017
Delivering Excellence in Every Moment December 2017 Logan Bragg Warehouse Technician Works in the warehouse of the Marion facility of Rapids Wholesale. Packs and processes orders, also helps with general maintenance tasks. Nominator: Joe Dodds For: Putting the...
Tanya Larson – DEEM Winner November 2017
Delivering Excellence in Every Moment November 2017 Tanya Larson Inside Sales Representative Communicates with potential Rapids Wholesale customers by phone or through our website chat service, answering questions and selling products. Nominator: John Collison For:...
Jason Wutzke – DEEM Winner October 2017
Delivering Excellence in Every Moment October 2017 Jason Wutzke Warehouse Supervisor In charge of the warehouse of the Rapids Wholesale Marion facility and its staff. He supervises the inventory, making sure items are stocked and they reach their destinations on time...
LET'S FIND YOUR SOLUTION
Rapids Contract & Design serves the United States with locations in Iowa, Minnesota, and Missouri. Our experts are ready to assist with your foodservice needs—contact us for support, Monday through Friday, 8 AM to 5 PM CST.
or call (800) 899-6604